Orovita’s Premium Groundnut Oil (Wood-Pressed) is extracted using traditional wooden ghani methods, preserving the oil’s natural flavour, rich aroma, and nutrient-dense profile. This slow, gentle pressing process ensures that the oil retains all of its healthy fats, vitamins, and antioxidants, delivering a pure, high-quality oil that’s perfect for cooking and overall wellness.

Packed with monounsaturated fats and vitamin B3 (niacin), our groundnut oil helps improve cholesterol levels, support healthy brain function, and enhance skin health. It’s also rich in resveratrol, a powerful antioxidant known for its ability to combat oxidative stress and promote heart health. The oil contains phytosterols, which help reduce the risk of heart disease by lowering bad cholesterol levels and improving blood circulation.

Groundnut oil is ideal for frying, grilling, and sautéing, thanks to its high smoke point and mild, nutty flavour that enhances a wide variety of dishes. Its natural anti-inflammatory properties make it beneficial for soothing sore muscles and reducing joint pain. Additionally, the oil can be used topically to nourish dry skin, promote a healthy complexion, and improve skin elasticity.

Whether you’re cooking your favorite meals or caring for your skin, Orovita’s Premium Groundnut Oil brings a natural, healthy touch to your daily life. Enjoy the rich flavour and impressive health benefits of this traditionally pressed oil.